Thanksgiving HELP!

All of the information, techniques and recipes you need to prepare a successful, delicious meal! Please feel free to use these links as a resource in your holiday meal preparation, and enjoy the fruits of your labor with friends and … Continue reading

pesto

I planted basil in early June, and have harvested it for so many things this summer — but now, it’s beginning to bolt, so it’s time to harvest it and put away a bit of summer, to enjoy when the … Continue reading

hummous

Hummous is an extremely popular snack from Middle Eastern countries across north Africa to Turkey. The Moors brought their cuisine to Spain when they emigrated hundreds of years ago, so you will find hummus in Spain as well! As a … Continue reading

early summer vegetables anyone?

The evenings are still quite cool here in June, so a warm dinner is just what I need. Having just made a trip to the farmers market, I had loads of early summer vegetables on hand, so, I turned to … Continue reading

make ahead rice

Rice is king in so many cuisines, whether it’s long grain, short, or medium, brown or white, it’s a lovely accompaniment and flavor carrier. I truly enjoy brown rice, but it takes twice as long to cook as the white … Continue reading

focaccia means … divine aroma!

Focaccia — pronounced foe—CAUGHTCH—ya (rhymes with gotcha!) for me means divine aroma in my kitchen! AHHH! the aroma of bread baking, in your own kitchen, well, just what could be better with a pot of soup for a fall dinner! … Continue reading

tailgate!

Who’s ready for football?? It’s that time of year, folks gathering for outdoor sporting events, kids, adults, sometimes indoors on TV. No matter what the sport, food takes center stage in my book. and something easy to transport, quick to … Continue reading

lick your plate clean risotto!!

I LOVE frequenting the farmers market, and recently I spied the most fragrant, juicy nectarines, as well as a huge assortment of peppers — a rainbow of color, all sizes, shapes, hot and sweet. You may not think of putting … Continue reading

it’s potato season!

I confess — I have never met a potato I didn’t like! So, I am happy that we are in potato season! And recently, potatoes have gotten a bad wrap. I’d like to set the record straight. Great news! Potatoes are … Continue reading

chive gnocchetti with peaches & tomatoes

Farmer’s market time! Potatoes, tomatoes, peaches … how does this go together??!! In mouth-watering dish that’s fit for Sunday dinner! Russet potatoes are the best choice for making gnocchetti. Be sure to bake or roast them as less moisture in … Continue reading